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日本料理なんたい rogo

日本料理なんたいでは、日本料理の伝統と基本を大切にし、厳選した素材を使って真心と感謝を込めた味の感動を提供いたします。日光産の無農薬コシヒカリを使用したほかほかごはんや、選び抜かれた日光ゆば、柔らかな和豚もちぶた、淡水魚の王様であるヒメマス、渡良瀬川源流のいわなややまめなど、

旨いものにこだわり続けています。心ゆくまでお楽しみください。​

CHEF HISAYOSHI MABUCHI

ヒメマス
notice

Due to a decrease in the catch of Kokanee salmon at Lake Chuzenji, it is currently difficult to obtain them. If you would like to purchase Kokanee salmon, please make a reservation.

For dinner, we will be providing specially sized kokanee salmon for the Mizunara and Shakunage course meals, so you can enjoy it as usual.

We apologize for any inconvenience this may cause and appreciate your understanding.

More About NANTAI

Business hours

Closed Thursdays and New Year's holidays

Lunch 11:30-15:00

14:30 Last Order

Dinner 17:30-21:00

Last Order 20:00

Dinner is by reservation only.

Reservations must be made by the day before.

access

Nikko City, Tochigi Prefecture

Chugu Shrine 2478-8

From Chuzenji Onsen Bus Terminal

​2 minutes walk

The Ritz-Carlton NikkoThan

3 minutes walk

TEL: 080-7091-3200

Contact us

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